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Ready-to-eat › 조림/찜 › 즉석섭취·편의식품류 › 즉석조리식품

돼지고기김치찜

조림/찜

(주)신성티엔에프 As labeled · Per 100 g · Label

알레르기 표시 Soy

2 additives

  • Not set
  • Not set

16 ingredients

정제수, 김치, 돼지목전지, 채종유(유채유 또는 카놀라유), 복합조미식품, 혼합간장, 식육추출가공품, Chili powder, Onion, Sugar, , 소스, 냉동다진마늘, Blends, Citric acid, 천연향신료

One pack (1000 g) = 3.8 sugar cubes · 2.3 tsp salt · 5.2 cheese slices · 3.6 bowls of rice

60 points among 589 in 조림/찜

Deducted for Trans fat·Sodium·Saturated fat.

60

Moderately processed

  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −40 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 107kcal

Carbs 19%Protein 30%Fat 51%

ItemsAmount% of dailyCategory medianDifference
Protein8 g15%5.4 g+2.6 g
Fat6.1 g11%4.5 g+1.6 g
Carbs5 g2%21.6 g-16.6 g
Cholesterol24.4 mg8%10.9 mg+13.5 mg
Trans fat0.02 g0 g+0.02 g

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 1.2gWithin the limit, nothing deducted−0
약과 함께 1가지
  • Sodium & salt · 설명서에 적힌 약 87개

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If you keep eating it
Source · Maker · Label

Maker and label · (주)신성티엔에프 · MFDS Food Safety Korea

Serving – · Package 1000g Medium energy density
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60 points among 589 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-210020300-0307 · 20090473152572
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