56 points among 589 in 조림/찜
Deducted for Trans fat·Sodium·Sugars.
56
- −14Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −44 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · Licorice Extract ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Sodium −3 · Trans fat −8
100 g = 2.2 sugar cubes
One pack (800 g) = 18 sugar cubes · 2.2 tsp salt · 2 cheese slices · 2.2 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Saturated fat 0.9gWithin the limit, nothing deducted−0
Nutrients 21 items · 3 additives
- 5-리보뉴클레오티드이나트륨Ingredients
- 다진생강Ingredients
- 후추가루Ingredients
- 복합조미식품Ingredients
- Additives
- 소스Ingredients
- Additives
- 식품첨가물혼합제제Additives
- 참기름Ingredients
- SugarIngredients
- 정제소금Ingredients
- GarlicIngredients
- 과.채가공품Ingredients
- 양조간장Ingredients
- OnionIngredients
- 소스Ingredients
- 과.채가공품Ingredients
- RadishIngredients
- 정제수Ingredients
- 소뼈Ingredients
- 감초추출물Additives
If you keep eating it
Source · Maker · Label
Maker and label · (주)진한식품 · MFDS Food Safety Korea ·
Serving – · Package 800g Low energy density
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56 points among 589 in Ready-to-eat
Where the calories come from 82kcal
Carbs 38%Protein 34%Fat 28%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 82 kcal | 4% | 162 kcal | -80 kcal |
| Protein | 7 g | 13% | 5.4 g | +1.6 g |
| Fat | 2.5 g | 5% | 4.5 g | -2 g |
| Carbs | 7.9 g | 2% | 21.6 g | -13.7 g |
| Sugars | 6.6 g | 7% | 2.4 g | +4.2 g |
| Sodium | 561 mg | 28% | 360 mg | +201 mg |
| Cholesterol | 15 mg | 5% | 10.9 mg | +4.1 mg |
| Saturated fatty acids | 0.9 g | 6% | 1.2 g | -0.3 g |
| Trans fat | 0.1 g | 0 g | +0.1 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-210020300-0160·19990355419197