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Ready-to-eat › 국/탕류 › 즉석섭취·편의식품류 › 즉석조리식품

왕 불도장

남궁 Per 100 g · Label

같은 이름 2개
  • 왕 불도장 · 용량 800g · 바코드 없음 · 기준일 2026-07-28
  • 왕 불도장 · 용량 950g · 바코드 없음 · 기준일 2026-07-28

81 points among 3,407 in 국/탕류

Deducted for Trans fat·Sodium.

81
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • 0Processing
See what was deducted

알레르기 표시 Soy Shrimp Shellfish

Sikcode diagnosis

Where −19 came off

  1. 28 ingredients−8More than 10 costs points
  2. Nutrition per 100g−11Sodium −3 · Trans fat −8

One pack (800 g) = 0.8 sugar cubes · 1.4 tsp salt · 1.1 cheese slices · 1.5 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. Sugars 0.3gWithin the limit, nothing deducted−0
  4. Saturated fat 0.5gWithin the limit, nothing deducted−0
Nutrients 28 items
  • 정제수Ingredients
  • 닭뼈Ingredients
  • Ingredients
  • 돼지뼈Ingredients
  • 대파향미유Ingredients
  • 생강향Ingredients
  • 오골계Ingredients
  • 소스지Ingredients
  • 돼지갈비Ingredients
  • 둥근전복살Ingredients
  • 건조해삼Ingredients
  • 새우살Allergens
  • 송이향Ingredients
  • 천연표고버섯향Ingredients
  • 은행게Ingredients
  • 왕대죽순Ingredients
  • 상어지느러미Ingredients
  • 건조관자Ingredients
  • 대추향Ingredients
  • 양조간장Ingredients
  • 인삼Ingredients
  • 아이미Ingredients
  • 닭가루Ingredients
  • 파닭소스베이스Ingredients
  • GarlicIngredients
  • 구기자향Ingredients
  • ShrimpAllergens
  • 청주Ingredients
Ingredient text

퓨린 관련 원재료 표시 · 요산과 관련

정제수, 닭뼈, 닭, 돼지뼈, 대파향미유, 생강향, 오골계, 소스지, 돼지갈비, 둥근전복살, 건조해삼, 새우살, 송이향, 천연표고버섯향, 은행게, 왕대죽순, 상어지느러미, 건조관자, 대추향, 양조간장, 인삼(고시형), 아이미, 닭가루, 파닭소스베이스, Garlic(고시형), 구기자향, 새우, 청주

If you keep eating it
Source · Maker · Label

Maker and label · 남궁 · MFDS Food Safety Korea ·

Serving 250ml(g) · Package 800g Low energy density
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81 points among 3,407 in Ready-to-eat

Compare with the #1 in category

Where the calories come from 57kcal

Carbs 21%Protein 50%Fat 29%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy57 kcal3%162 kcal-105 kcal
Protein7 g13%5.4 g+1.5 g
Fat1.8 g3%4.5 g-2.7 g
Carbs2.9 g1%21.6 g-18.6 g
Sugars0.3 g0%2.4 g-2.1 g
Sodium359 mg18%360 mg-1 mg
Cholesterol34.5 mg12%10.9 mg+23.7 mg
Saturated fatty acids0.5 g3%1.2 g-0.7 g
Trans fat0.01 g0 g+0.01 g
Source
Source
MFDS Food Safety Korea
Code
P123-207020300-4553 · 202504840329
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