79 points among 3,407 in 국/탕류
Heavily processed.
79
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
One serving (250 g) = 0.8 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0.9gWithin the limit, nothing deducted−0
- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items
If you keep eating it
Source · Maker · Label
Maker and label · 주)짱죽 · MFDS Food Safety Korea ·
Serving 250ml(g) · Package 150g Low energy density
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79 points among 3,407 in Ready-to-eat
Where the calories come from 38kcal
Carbs 32%Protein 47%Fat 21%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 38 kcal | 2% | 162 kcal | -124 kcal |
| Protein | 4.4 g | 8% | 5.4 g | -1 g |
| Fat | 0.9 g | 2% | 4.5 g | -3.6 g |
| Carbs | 3 g | 1% | 21.6 g | -18.6 g |
| Sugars | 0.9 g | 1% | 2.4 g | -1.5 g |
| Sodium | 222 mg | 11% | 360 mg | -138 mg |
| Cholesterol | 5.7 mg | 2% | 10.9 mg | -5.1 mg |
| Saturated fatty acids | 0.2 g | 1% | 1.2 g | -1 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-207020300-4000·20140512224914