Ready-to-eat › 국/탕류 › 즉석섭취·편의식품류 › 즉석조리식품
What's in this?
익숙한 토장 우거지국
국/탕류
익숙한푸드 As labeled · Per 100 g · Label
No additives
No additives shown
7 ingredients
100 g = 10 sugar cubes · 2.5 tsp salt · 1 bowl of rice
One serving (250 g) = 25 sugar cubes · 6.3 tsp salt · 0.7 cheese slices · 2.5 bowls of rice
One pack (25 g) = 2.5 sugar cubes · 0.6 tsp salt
80 points among 3,407 in 국/탕류
Deducted for Sodium·Sugars.
80
Minimally processed
- −16Nutrition
- −4Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −20 came off
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 300kcal
Carbs 64%Protein 21%Fat 15%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 300 kcal | 15% | 162 kcal | +138 kcal |
| Protein | 20 g | 36% | 5.4 g | +14.6 g |
| Fat | 6 g | 11% | 4.5 g | +1.5 g |
| Carbs | 60 g | 19% | 21.6 g | +38.4 g |
| Sugars | 30 g | 30% | 2.4 g | +27.6 g |
| Sodium | 5,000 mg | 250% | 360 mg | +4,640 mg |
| Cholesterol | 0 mg | 0% | 10.9 mg | -10.9 mg |
| Saturated fatty acids | 1 g | 7% | 1.2 g | -0.2 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 익숙한푸드 · MFDS Food Safety Korea ·
Serving 250ml(g) · Package 25g High energy density
More
80 points among 3,407 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-207020300-3796·2025077566916