Ready-to-eat › 국/탕류 › 즉석섭취·편의식품류 › 즉석조리식품
허진의 함경도식 추어보양탕
국/탕류
남원미꾸리추어탕협동조합 As labeled · Per 100 g · Label
1 additive
- L-글루탐산나트륨제제Taste & aromaNot set
14 ingredients
가시오갈피줄기, Soy, L-글루탐산나트륨제제, 정제수, 천일염, 복합조미식품, 대파, Chili powder, Garlic, 생강, 한식된장, 들깨, 냉동무청, 미꾸라지
75 points among 3,407 in 국/탕류
Heavily processed.
75
Moderately processed
- −3Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 29kcal
Carbs 32%Protein 39%Fat 29%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 2.8 g | 5% | 5.4 g | -2.6 g |
| Fat | 0.9 g | 2% | 4.5 g | -3.6 g |
| Carbs | 2.4 g | 1% | 21.6 g | -19.2 g |
| Cholesterol | 13.3 mg | 4% | 10.9 mg | +2.4 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 남원미꾸리추어탕협동조합 · MFDS Food Safety Korea
Serving 250ml(g) · Package 330g Low energy density
More
75 points among 3,407 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-207020300-3638·2014049203524