Ready-to-eat › 국/탕류 › 즉석섭취·편의식품류 › 즉석조리식품
bibigo 비비고 소고기미역국
국/탕류
씨제이제일제당(주) 진천 BLOSSOM CAMPUS 3동 As labeled · Per 100 g · Label
No additives
No additives shown
13 ingredients
식육추출가공품, 복합조미식품, 소스, 정제수, 포장육, 기타 수산물가공품, 식품첨가물, 식품첨가물, 참기름, Garlic, 소스, 양조간장, 덱스트린
100 g = 0.9 tsp salt
One serving (250 g) = 2.1 tsp salt · 0.6 cheese slices · 0.8 bowls of rice
One pack (500 g) = 4.3 tsp salt · 1.3 cheese slices · 1.7 bowls of rice
74 points among 3,407 in 국/탕류
Heavily processed.
74
Moderately processed
- −8Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 100kcal
Carbs 33%Protein 28%Fat 39%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 7 g | 13% | 5.4 g | +1.6 g |
| Fat | 4.2 g | 8% | 4.5 g | -0.3 g |
| Carbs | 8 g | 2% | 21.6 g | -13.6 g |
| Cholesterol | 15 mg | 5% | 10.9 mg | +4.1 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 씨제이제일제당(주) 진천 BLOSSOM CAMPUS 3동 · MFDS Food Safety Korea
Serving 250ml(g) · Package 500g Medium energy density
More
74 points among 3,407 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-207020300-1511·20190450208115