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Ready-to-eat › 국/탕류 › 즉석섭취·편의식품류 › 즉석조리식품

닭가슴살들깨국

(주)짱죽 Per 100 g · Label

83 points among 3,407 in 국/탕류

Heavily processed.

83
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

알레르기 표시 Soy Chicken

Sikcode diagnosis

Where −17 came off

  1. Processing level 3−10Made by processing whole foods
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0.4gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items
  • 태움용융소금Ingredients
  • 혼합간장Ingredients
  • OnionIngredients
  • 들깨가루Ingredients
  • 닭가슴살Ingredients
  • 정제수Ingredients
  • 미역Ingredients
  • 과채가공품Ingredients
Ingredient text

태움용융소금, 혼합간장, Onion, 들깨가루, 닭가슴살, 정제수, 미역, 과채가공품

If you keep eating it
Source · Maker · Label

Maker and label · (주)짱죽 · MFDS Food Safety Korea ·

Serving 250ml(g) · Package 150g Low energy density
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83 points among 3,407 in Ready-to-eat

Compare with the #1 in category

Where the calories come from 77kcal

Carbs 3%Protein 48%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy77 kcal4%162 kcal-85 kcal
Protein9.2 g17%5.4 g+3.8 g
Fat4.2 g8%4.5 g-0.3 g
Carbs0.5 g0%21.6 g-21 g
Sugars0 g0%2.4 g-2.4 g
Sodium195 mg10%360 mg-165 mg
Cholesterol5 mg2%10.9 mg-5.9 mg
Saturated fatty acids0.4 g3%1.2 g-0.8 g
Trans fat0 g0 g0 g
Source
Source
MFDS Food Safety Korea
Code
P123-207020300-0175 · 20140512224644
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