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Ready-to-eat › 죽 › 즉석섭취·편의식품류 › 즉석조리식품

성게알죽

시화당 As labeled · Per 100 g · Label

Allergens Soy Shrimp

No additives

No additives shown

19 ingredients

다시마, 건새우, Anchovy, 새송이버섯, 애호박, 성게알, 새우살, 찹쌀, 쌀, 소스, 한식간장, 파, 무, 액젓, 재제소금(재제조소금), 참기름, 양파즙, 정제수, 볶은통깨

One pack (350 g) = 1.4 bowls of rice

82 points among 1,727 in 죽

Heavily processed.

82

Minimally processed

  • 0Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −18 came off

  1. Processing level 3−10Made by processing whole foods
  2. 19 ingredients−8More than 10 costs points

Full nutrition facts per 100g

Where the calories come from 120kcal

Carbs 85%Protein 7%Fat 8%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein2 g4%5.4 g-3.4 g
Fat1 g2%4.5 g-3.5 g
Carbs25 g8%21.6 g+3.4 g
Cholesterol0 mg0%10.9 mg-10.9 mg
Trans fat0 g0 g0 g

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Sodium 20mgWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · 시화당 · MFDS Food Safety Korea

Serving 250ml(g) · Package 350g Medium energy density
More

82 points among 1,727 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-205020300-2316 · 20210363160446
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