87 points among 1,727 in 죽
Heavily processed.
87
- −3Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −13 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−3Sugars −3
100 g = 5.7 sugar cubes · 0.7 bowls of rice
One serving (250 g) = 14 sugar cubes · 1.7 bowls of rice
One pack (100 g) = 5.7 sugar cubes · 0.7 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 67mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 27.2g49% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 팜스더프레시 · MFDS Food Safety Korea ·
Serving 250ml(g) · Package 100g Medium energy density
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87 points among 1,727 in Ready-to-eat
Where the calories come from 199kcal
Carbs 40%Protein 57%Fat 3%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 199 kcal | 10% | 162 kcal | +37 kcal |
| Protein | 27.2 g | 49% | 5.4 g | +21.8 g |
| Fat | 0.7 g | 1% | 4.5 g | -3.8 g |
| Carbs | 19.1 g | 6% | 21.6 g | -2.5 g |
| Sugars | 17.1 g | 17% | 2.4 g | +14.7 g |
| Sodium | 67 mg | 3% | 360 mg | -293 mg |
| Cholesterol | 0 mg | 0% | 10.9 mg | -10.9 mg |
| Saturated fatty acids | 0 g | 0% | 1.2 g | -1.2 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-205020300-2240·20220299544301