Computed from the published ingredients and nutrition
79
Moderately processed
- Processing level 3−10Made by processing whole foods
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
At a glance
- Processing level 3 · Made by processing whole foods−10
- 16 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- 0 additives · Sugars 0.01g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 250ml(g) Low energy density
Nutrition
All nutrients
One pack (420 g) = 0.7 bowls of rice
Where the calories come from 50kcal
Carbs 77%Protein 8%Fat 15%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0.9 g | 2% | 4.5 g | -3.6 g |
| Carbs | 10 g | 3% | 21.6 g | -11.6 g |
| Cholesterol | 0.01 mg | 0% | 10.9 mg | -10.9 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
16 ingredients
식품첨가물, 식품첨가물, 효모식품, 복합조미식품, 소스, 소스, 재제소금(재제조소금), 옥수수기름(옥배유), 참기름, 소스, 덱스트린, 새송이버섯, 과.채가공품류, 둥근전복, 멥쌀, 정제수
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-205020300-1812 · 20190450208104