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Ready-to-eat › 즉석 면요리 › 즉석섭취·편의식품류 › 즉석조리식품

잡채

즉석 면요리

알토랑반찬 As labeled · Per 100 g · Label

Allergens Soy Pork

No additives

No additives shown

14 ingredients

식용유지류, 간장, 현미향, Pork, Carrot, 목이버섯, 새송이버섯, 홍고추, 대파, Glass noodles, 간마늘, 참기름, Sugar, 참깨

One pack (410 g) = 1 sugar cube · 0.7 tsp salt · 0.6 cheese slices · 2 bowls of rice

71 points among 824 in 즉석 면요리

Deducted for Trans fat·Sodium.

71

Moderately processed

  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 14 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 145kcal

Carbs 67%Protein 13%Fat 20%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein4.7 g9%5.4 g-0.7 g
Fat3.3 g6%4.5 g-1.2 g
Carbs24.3 g7%21.6 g+2.7 g
Cholesterol22.7 mg8%10.9 mg+11.8 mg
Trans fat0.1 g0 g+0.1 g

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.7gWithin the limit, nothing deducted−0
  3. Saturated fat 0.5gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · 알토랑반찬 · MFDS Food Safety Korea

Serving – · Package 410g Medium energy density
More

71 points among 824 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-204020300-0899 · 2021051056362
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