68 points among 2,495 in 주먹밥/김밥/초밥
Deducted for Trans fat·Sodium·Saturated fat.
68
- −14Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 1.1 sugar cubes · 0.6 bowls of rice
One serving (210 g) = 2.2 sugar cubes · 0.5 tsp salt · 1 cheese slice · 1.2 bowls of rice
One pack (147 g) = 1.5 sugar cubes · 0.7 cheese slices · 0.9 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.2gWithin the limit, nothing deducted−0
Nutrients 17 items
If you keep eating it
Source · Maker · Label
Maker and label · (주)비지에프푸드 · MFDS Food Safety Korea ·
Serving 210g · Package 147g Medium energy density
More
68 points among 2,495 in Ready-to-eat
Where the calories come from 175kcal
Carbs 72%Protein 11%Fat 17%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 175 kcal | 9% | 162 kcal | +13 kcal |
| Protein | 4.9 g | 9% | 5.4 g | -0.5 g |
| Fat | 3.2 g | 6% | 4.5 g | -1.3 g |
| Carbs | 31.6 g | 10% | 21.6 g | +10.1 g |
| Sugars | 3.2 g | 3% | 2.4 g | +0.8 g |
| Sodium | 501 mg | 25% | 360 mg | +141 mg |
| Cholesterol | 3 mg | 1% | 10.9 mg | -7.9 mg |
| Saturated fatty acids | 1.7 g | 11% | 1.2 g | +0.5 g |
| Trans fat | 0.02 g | 0 g | +0.02 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-203020200-1446·20200450031429