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Ready-to-eat › 밥류 › 즉석섭취·편의식품류 › 즉석조리식품

The미식 전주 돌솥비빔밥

밥류

(주)하림산업 함열식품1공장 As labeled · Per 100 g · Label

Allergens Soy

No additives

No additives shown

23 ingredients

Shiitake mushroom, Carrot, 시금치, 애호박, 콩기름(대두유), 삶은고사리, 도라지뿌리, 참기름, 고추장, 포장육, 식육추출가공품, Sugar, 조미김, 정제소금, 복합조미식품, 복합조미식품, 양조간장, 기타가공품, 천연향신료, 정제수, 쌀, 콩나물, 고추장

One pack (420 g) = 2.7 sugar cubes · 0.8 tsp salt · 0.7 cheese slices · 2 bowls of rice

71 points among 4,487 in 밥류

Deducted for Trans fat·Sodium.

71

Moderately processed

  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 23 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 142kcal

Carbs 72%Protein 10%Fat 18%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3.4 g6%5.4 g-2 g
Fat2.9 g5%4.5 g-1.6 g
Carbs25.6 g8%21.6 g+4 g
Cholesterol1.3 mg0%10.9 mg-9.6 mg
Trans fat0.02 g0 g+0.02 g

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2gWithin the limit, nothing deducted−0
  3. Saturated fat 0.6gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)하림산업 함열식품1공장 · MFDS Food Safety Korea

Serving 210g · Package 420g Medium energy density
More

71 points among 4,487 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-201020300-3584 · 20200491392462
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