75 points among 4,487 in 밥류
Heavily processed.
75
- −3Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 0.6 bowls of rice
One serving (210 g) = 0.6 sugar cubes · 1.2 bowls of rice
One pack (460 g) = 1.3 sugar cubes · 0.8 tsp salt · 0.5 cheese slices · 2.6 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 1 additives
- RiceIngredients
- 주꾸미Ingredients
- 소스Ingredients
- Soybean oilIngredients
- 청피망Ingredients
- OnionIngredients
- CarrotIngredients
- 대파Ingredients
- GarlicIngredients
- 복합조미식품Ingredients
- 복합조미식품Ingredients
- SugarIngredients
- 올리고당Ingredients
- 참기름Ingredients
- 당류가공품Ingredients
- 핵산아이지Ingredients
- 향미유Ingredients
- 후추가루Ingredients
- Additives
- 정제수Ingredients
If you keep eating it
Source · Maker · Label
Maker and label · (주)태송 · MFDS Food Safety Korea ·
Serving 210g · Package 460g Medium energy density
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75 points among 4,487 in Ready-to-eat
Where the calories come from 172kcal
Carbs 67%Protein 13%Fat 20%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 172 kcal | 9% | 162 kcal | +10 kcal |
| Protein | 5.7 g | 10% | 5.4 g | +0.2 g |
| Fat | 3.9 g | 7% | 4.5 g | -0.6 g |
| Carbs | 28.7 g | 9% | 21.6 g | +7.1 g |
| Sugars | 0.9 g | 1% | 2.4 g | -1.5 g |
| Sodium | 343 mg | 17% | 360 mg | -17 mg |
| Cholesterol | 4.4 mg | 1% | 10.9 mg | -6.5 mg |
| Saturated fatty acids | 0.4 g | 3% | 1.2 g | -0.7 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-201020300-0172·20150493208625