No additives
No additives shown
16 ingredients
반건조명태, 명태, 볶은콩가루, 볶은쌀가루, Wheat flour, 감자전분, 고추장, 매실발효액, 고추발효액, 생강착즙액, 배발효액, 발효약쑥잎, 양파발효액, 가당딸기액, 사과발효액, 정제대두유
100 g = 1.1 sugar cubes · 0.7 cheese slices · 1.2 bowls of rice
One pack (500 g) = 5.3 sugar cubes · 0.6 tsp salt · 3.6 cheese slices · 5.8 bowls of rice
68 points among 1,788 in 기타 수산가공품
Deducted for Trans fat·Sodium·Saturated fat.
68
Moderately processed
- −14Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 350kcal
Carbs 34%Protein 32%Fat 34%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 27 g | 49% | 12.9 g | +14.1 g |
| Fat | 12.5 g | 23% | 3.1 g | +9.4 g |
| Carbs | 28.9 g | 9% | 17 g | +11.9 g |
| Cholesterol | 1.9 mg | 1% | 30.1 mg | -28.2 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.2gWithin the limit, nothing deducted−0
Good
- Protein 27g49% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 속초어부가 · MFDS Food Safety Korea
Serving – · Package 500g High energy density
More
68 points among 1,788 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-600060000-0573·2015039208423