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Processed seafood › 김자반 › 조미김

불고기맛 김자반 볶음

김자반

(주)흥일식품 As labeled · Per 100 g · Label

No allergens listedOnly what the label states · not proof there is none

No additives

No additives shown

9 ingredients

시즈닝분말, 콩가루, Sugar, 올리브유, 볶은참깨, 가공소금, 참기름, 옥수수기름(옥배유), 돌자반

One pack (100 g) = 2.9 sugar cubes · 1.9 cheese slices · 2.1 bowls of rice

59 points among 371 in 김자반

Deducted for Sodium·Saturated fat·Trans fat·Sugars.

59

Heavily processed

  • −27Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −41 came off

  1. Processing level 3−10Made by processing whole foods
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−27Sugars −3 · Saturated fat −8 · Sodium −8 · Trans fat −8

Other choices in this category

Full nutrition facts per 100g

Where the calories come from 621kcal

Carbs 16%Protein 8%Fat 76%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein13 g24%12.9 g+0.2 g
Fat55.2 g102%3.1 g+52 g
Carbs26.4 g8%17 g+9.4 g
Fiber16.6 g66%2.8 g+13.8 g
Calcium102 mg15%122 mg-20 mg
Iron2 mg16%2 mg-0.1 mg
Potassium531 mg15%342 mg+189 mg
Cholesterol2.1 mg1%30.1 mg-28 mg
Trans fat0.2 g0 g+0.2 g

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0

Good

  1. Fiber 16.6g66% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  2. Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · (주)흥일식품 · MFDS Food Safety Korea

Serving 5g · Package 100g High energy density
More

59 points among 371 in Processed seafood

Source
Source
MFDS Food Safety Korea
Code
P120-402040000-0094 · 1994052900222
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