3 additives
- Disodium SuccinateTaste & aromaNot set
- Not set
- ADI 25 mg/kg
5 ingredients
소브산칼륨, 호박산이나트륨, Citric acid, 불고기양념, 둥근전복
100 g = 7 sugar cubes · 0.9 tsp salt · 0.9 bowls of rice
One serving (15 g) = 1.1 sugar cubes
One pack (100 g) = 7 sugar cubes · 0.9 tsp salt · 0.9 bowls of rice
77 points among 514 in 조미건어포
3 additives.
Sodium in the bottom half.
77
Moderately processed
- −11Nutrition
- 0Ingredients
- −12Additives
- 0Processing
Sikcode diagnosis
Where −23 came off
- 3 additives−12Named additives
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 265kcal
Carbs 38%Protein 55%Fat 7%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 36 g | 65% | 12.9 g | +23.1 g |
| Fat | 2.1 g | 4% | 3.1 g | -1 g |
| Carbs | 25 g | 8% | 17 g | +8 g |
| Cholesterol | 600 mg | 200% | 30.1 mg | +570 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 5 ingredients5 or fewer costs nothing−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 36g65% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 해봉수산(주) · MFDS Food Safety Korea
Serving 15g · Package 100g High energy density
More
77 points among 514 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-301030100-0571·2006053314173