8 additives
- Steviol GlycosideSweetADI 2 mg/kg
- Disodium SuccinateTaste & aromaNot set
- DL-AlanineTaste & aromaNot set
- L-글루탐산칼륨Taste & aromaNot set
- Not set
- Not set
- ADI 25 mg/kg
- Not set
11 ingredients
소브산칼륨, , 호박산이나트륨, Squid, Glucose, Citric acid, 스테비올배당체, DL-알라닌, L-글루탐산칼륨, 정제소금,
100 g = 5.4 sugar cubes · 0.6 tsp salt · 1 bowl of rice
One serving (15 g) = 0.8 sugar cubes
One pack (100 g) = 5.4 sugar cubes · 0.6 tsp salt · 1 bowl of rice
47 points among 514 in 조미건어포
8 additives.
Sodium in the bottom half.
47
Heavily processed
- −11Nutrition
- −8Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −53 came off
- Processing level 3−10Made by processing whole foods
- 8 additives−24Named additives · · Disodium Succinate · Steviol Glycoside · DL-Alanine · L-글루탐산칼륨 · ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 304kcal
Carbs 37%Protein 53%Fat 10%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 304 kcal | 15% | 166 kcal | +138 kcal |
| Protein | 39.8 g | 72% | 12.9 g | +26.9 g |
| Fat | 3.5 g | 6% | 3.1 g | +0.4 g |
| Carbs | 28.2 g | 9% | 17 g | +11.2 g |
| Sugars | 16.3 g | 16% | 2 g | +14.3 g |
| Sodium | 1,227 mg | 61% | 655 mg | +572 mg |
| Cholesterol | 705 mg | 235% | 30.1 mg | +674 mg |
| Saturated fatty acids | 0.4 g | 3% | 0.8 g | -0.4 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 39.8g72% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 주문수산 · MFDS Food Safety Korea ·
Serving 15g · Package 100g High energy density
More
47 points among 514 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-301030100-0214·2000038639552