5 additives
- 면류첨가알칼리제Leavening & anti-cakingNot set
- Sodium AlginateTextureNot set
- 팽창제제Leavening & anti-cakingNot set
- ADI 25 mg/kg
- Not set
13 ingredients
냉동연육, Wheat flour, Sugar, 곡류가공품, 혼합간장, 재제소금(재제조소금), 팽창제제, 복합조미식품, , 후추가루, 소브산칼륨, 면류첨가알칼리제, Sodium alginate
100 g = 8.9 sugar cubes · 0.7 tsp salt · 1.1 bowls of rice
One serving (15 g) = 1.3 sugar cubes
One pack (100 g) = 8.9 sugar cubes · 0.7 tsp salt · 1.1 bowls of rice
46 points among 514 in 조미건어포
5 additives.
Sodium in the bottom half.
46
Heavily processed
- −16Nutrition
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −54 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 324kcal
Carbs 72%Protein 26%Fat 2%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 21.4 g | 39% | 12.9 g | +8.5 g |
| Fat | 0.8 g | 1% | 3.1 g | -2.4 g |
| Carbs | 57.9 g | 18% | 17 g | +40.9 g |
| Cholesterol | 66.7 mg | 22% | 30.1 mg | +36.6 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)한진식품 · MFDS Food Safety Korea
Serving 15g · Package 100g High energy density
More
46 points among 514 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-301010600-0025·19770144003256