Processed and packaged meat › 분쇄가공육 › 양념육류(축산물가공품) › 분쇄가공육제품
수지스 브로콜리 베이컨 치킨함박스테이크
분쇄가공육
농업회사법인 주식회사 수지스링크 As labeled · Per 100 g · Label
3 additives
- Not set
- Not set
- Not set
24 ingredients
, , 후추가루, Blends, 과.채가공품, 정제소금, 곡류가공품, , 마가린, 과.채가공품, 전분가공품, 전분가공품, 소스, Chicken, 닭껍질, 식물성크림, 냉동브로콜리, 정제수, 분리대두단백, 냉동시금치, White sugar, 냉동양파, 복합조미식품, 베이컨류
100 g = 1.5 sugar cubes · 1.3 cheese slices · 0.8 bowls of rice
One serving (50 g) = 0.7 sugar cubes · 0.7 cheese slices
One pack (100 g) = 1.5 sugar cubes · 1.3 cheese slices · 0.8 bowls of rice
56 points among 783 in 분쇄가공육
Deducted for Trans fat·Sodium·Saturated fat.
Heavily processed
- −14Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −44 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
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Full nutrition facts per 100g
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Where the calories come from 238kcal
Carbs 17%Protein 25%Fat 58%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 14.8 g | 27% | 14 g | +0.8 g |
| Fat | 15.4 g | 28% | 10 g | +5.4 g |
| Carbs | 10.2 g | 3% | 7 g | +3.2 g |
| Cholesterol | 61.7 mg | 21% | 50 mg | +11.7 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 2 items
Kept
−0- Sugars 4.5gWithin the limit, nothing deducted−0
Good
- Protein 14.8g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 2
- Sodium & salt · 87 medicine labels
- Vitamin K and greens · 1 medicine labels
Add your medicine to personalize ›
Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인 주식회사 수지스링크 · MFDS Food Safety Korea
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56 points among 783 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-502050200-1005·20170262136194