Processed and packaged meat › 분쇄가공육 › 양념육류(축산물가공품) › 분쇄가공육제품
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분쇄가공육
(주)사조오양 금산공장 As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
11 ingredients
Pork, 곡류가공품, 정제수, Onion, 기타가공품, 곡류가공품, 농축대두단백, Sugar, , Blends, 천연향료(Pepper, black)
100 g = 0.9 sugar cubes · 0.5 bowls of rice
48 points among 783 in 분쇄가공육
Heavily processed.
48
Heavily processed
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 153kcal
Carbs 41%Protein 36%Fat 23%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 13.9 g | 25% | 14 g | -0.1 g |
| Fat | 3.9 g | 7% | 10 g | -6.1 g |
| Carbs | 15.6 g | 5% | 7 g | +8.6 g |
| Cholesterol | 30.6 mg | 10% | 50 mg | -19.4 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 2.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13.9g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)사조오양 금산공장 · MFDS Food Safety Korea
Serving 50g · Package 1800g Medium energy density
More
48 points among 783 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-502050200-0996·20150448002215