Processed and packaged meat › 분쇄가공육 › 양념육류(축산물가공품) › 분쇄가공육제품
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분쇄가공육
주식회사 전원푸드락 As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
10 ingredients
기타가공품, 감자전분, 냉동돼지고기, 정제수, 정제팜유, 정제소금, , , 복합조미식품, Wheat flour
100 g = 0.9 bowls of rice
One pack (1000 g) = 1.7 tsp salt · 9.2 bowls of rice
75 points among 783 in 분쇄가공육
Heavily processed.
75
Moderately processed
- −3Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 276kcal
Carbs 23%Protein 16%Fat 61%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 11 g | 20% | 14 g | -3 g |
| Fat | 19 g | 35% | 10 g | +9 g |
| Carbs | 16 g | 5% | 7 g | +9 g |
| Cholesterol | 22 mg | 7% | 50 mg | -28 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 전원푸드락 · MFDS Food Safety Korea
Serving 50g · Package 1000g High energy density
More
75 points among 783 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-502050200-0304·2016040503028