Processed and packaged meat › 분쇄가공육 › 양념육류(축산물가공품) › 분쇄가공육제품
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분쇄가공육
(주)하이랜드이노베이션 부산센터 As labeled · Per 100 g · Label
2 additives
- ADI 200 mg/kg
- Not set
18 ingredients
, 천연향신료, Pork, 돼지지방, 정제수, Onion, Sugar, 소스, 기타가공품, 간마늘, 두류가공품, 농축대두단백, 대파, 혼합간장, 참기름, 정제소금, Blends, 카라멜색소 Ⅲ
100 g = 1.7 sugar cubes · 2 cheese slices · 0.9 bowls of rice
One serving (50 g) = 0.8 sugar cubes · 1 cheese slice
One pack (1000 g) = 17 sugar cubes · 2 tsp salt · 20 cheese slices · 8.9 bowls of rice
63 points among 783 in 분쇄가공육
Deducted for Saturated fat·Sodium.
63
Moderately processed
- −11Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 266kcal
Carbs 12%Protein 22%Fat 66%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 14.6 g | 27% | 14 g | +0.6 g |
| Fat | 19.4 g | 36% | 10 g | +9.4 g |
| Carbs | 8.1 g | 3% | 7 g | +1.1 g |
| Cholesterol | 36.9 mg | 12% | 50 mg | -13.1 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.6g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)하이랜드이노베이션 부산센터 · MFDS Food Safety Korea
Serving 50g · Package 1000g High energy density
More
63 points among 783 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-502050200-0263·20230842034146