Processed and packaged meat › 분쇄가공육 › 양념육류(축산물가공품) › 분쇄가공육제품
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베스트코 깐풍기
분쇄가공육
주식회사 성원냉동식품 As labeled · Per 100 g · Label
No additives
No additives shown
12 ingredients
복합조미식품, 재제소금(재제조소금), Blends, 천연향신료, 복합조미식품, 복합조미식품, Sugar, 쇼트닝, Wheat flour, 기타가공품, 정제수, Chicken
100 g = 1.4 cheese slices · 0.8 bowls of rice
One serving (50 g) = 0.7 cheese slices
One pack (1000 g) = 3.3 sugar cubes · 0.9 tsp salt · 14 cheese slices · 7.7 bowls of rice
56 points among 783 in 분쇄가공육
Heavily processed.
Heavily processed
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- Additives−0Names not disclosed
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 230kcal
Carbs 30%Protein 19%Fat 51%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 230 kcal | 12% | 197 kcal | +33 kcal |
| Protein | 11 g | 20% | 14 g | -3 g |
| Fat | 13 g | 24% | 10 g | +3 g |
| Carbs | 17 g | 5% | 7 g | +10 g |
| Sugars | 1 g | 1% | 2 g | -1 g |
| Sodium | 185 mg | 9% | 430 mg | -245 mg |
| Cholesterol | 40 mg | 13% | 50 mg | -10 mg |
| Saturated fatty acids | 5 g | 33% | 3.2 g | +1.8 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
- 복합조미식품Ingredients
- 재제소금Ingredients
- BlendsAdditives
- 천연향신료Ingredients
- 복합조미식품Ingredients
- 복합조미식품Ingredients
- SugarIngredients
- 쇼트닝Ingredients
- Wheat flourAllergens
- Other processedIngredients
- 정제수Ingredients
- ChickenAllergens
Ingredient text
복합조미식품, 재제소금(재제조소금), Blends, 천연향신료, 복합조미식품, 복합조미식품, Sugar, 쇼트닝, Wheat flour, 기타가공품, 정제수, Chicken
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 성원냉동식품 · MFDS Food Safety Korea ·
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56 points among 783 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-502050200-0262·20030262047451