Processed and packaged meat › 분쇄가공육 › 양념육류(축산물가공품) › 분쇄가공육제품
닭가슴살 볼 숯불갈비맛
분쇄가공육
주식회사 코코푸드 As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
9 ingredients
천연향료(Pepper, black), 닭가슴살, 소스, Onion, 전분가공품, 복합조미식품, 대파, , Blends
100 g = 1.3 sugar cubes
One serving (50 g) = 0.7 sugar cubes
One pack (100 g) = 1.3 sugar cubes
47 points among 783 in 분쇄가공육
Heavily processed.
47
Heavily processed
- −11Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 137kcal
Carbs 20%Protein 47%Fat 33%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 16 g | 29% | 14 g | +2 g |
| Fat | 5 g | 9% | 10 g | -5 g |
| Carbs | 7 g | 2% | 7 g | 0 g |
| Cholesterol | 65 mg | 22% | 50 mg | +15 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 코코푸드 · MFDS Food Safety Korea
Serving 50g · Package 100g Medium energy density
More
47 points among 783 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-502050200-0218·20130262049611