Processed and packaged meat › 양념육 › 양념육류(축산물가공품) › 분쇄가공육제품
닭가슴살 고기완자
양념육
농업회사법인(주)국일에프앤비 As labeled · Per 100 g · Label
No additives
No additives shown
18 ingredients
닭가슴살, Onion, 소지방, 대파, 마요네즈, 곡류가공품, White sugar, 소스, 혼합간장, 두류가공품, 과.채가공품, 참기름, 유청, 생강, 식품첨가물혼합제제, 정제소금, Blends, 천연향신료
100 g = 2 sugar cubes · 0.9 cheese slices · 0.7 bowls of rice
One serving (100 g) = 2 sugar cubes · 0.9 cheese slices · 0.7 bowls of rice
One pack (1000 g) = 20 sugar cubes · 2.1 tsp salt · 8.6 cheese slices · 6.7 bowls of rice
73 points among 5,674 in 양념육
Heavily processed.
73
Moderately processed
- −9Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −27 came off
- Processing level 3−10Made by processing whole foods
- Additives−0Names not disclosed
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 200kcal
Carbs 20%Protein 26%Fat 54%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 13 g | 24% | 14 g | -1 g |
| Fat | 12 g | 22% | 10 g | +2 g |
| Carbs | 10 g | 3% | 7 g | +3 g |
| Cholesterol | 45 mg | 15% | 50 mg | -5 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인(주)국일에프앤비 · MFDS Food Safety Korea
Serving 100g · Package 1000g Medium energy density
More
73 points among 5,674 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050200-1027·20140448035432