66 points among 5,674 in 양념육
Deducted for Sodium·Saturated fat.
66
- −16Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 0.7 sugar cubes · 0.9 tsp salt · 3.1 cheese slices · 1.8 bowls of rice
One serving (100 g) = 0.7 sugar cubes · 0.9 tsp salt · 3.1 cheese slices · 1.8 bowls of rice
One pack (120 g) = 0.8 sugar cubes · 1.1 tsp salt · 3.7 cheese slices · 2.2 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 61g111% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)재니유 · MFDS Food Safety Korea ·
Serving 100g · Package 120g High energy density
More
66 points among 5,674 in Processed and packaged meat
Where the calories come from 544kcal
Carbs 1%Protein 46%Fat 53%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 544 kcal | 27% | 197 kcal | +347 kcal |
| Protein | 61 g | 111% | 14 g | +47 g |
| Fat | 31 g | 57% | 10 g | +21 g |
| Carbs | 2 g | 1% | 7 g | -5 g |
| Sugars | 2 g | 2% | 2 g | +0.03 g |
| Sodium | 1,818 mg | 91% | 430 mg | +1,388 mg |
| Cholesterol | 95 mg | 32% | 50 mg | +45 mg |
| Saturated fatty acids | 11 g | 73% | 3.2 g | +7.8 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050100-4354·2023031100416