Processed and packaged meat › 양념육 › 양념육류(축산물가공품)
What's in this?
7 야채와한약재로 삶은 코주부 매실큐브족발
양념육
(주)토자연 As labeled · Per 100 g · Label
1 additive
- Not set
19 ingredients
참당귀, 감초, 계피, 팔각향잎, 생강, 된장, Pork, White sugar, 복합조미식품, 재제소금(재제조소금), 물엿, , Onion, 양조간장, 정제수, 월계수잎, 매실액, 후추열매, 천궁뿌리줄기
100 g = 1.7 cheese slices · 0.8 bowls of rice
One serving (100 g) = 1.7 cheese slices · 0.8 bowls of rice
One pack (1000 g) = 3.3 sugar cubes · 1.8 tsp salt · 17 cheese slices · 7.8 bowls of rice
67 points among 5,674 in 양념육
Deducted for Saturated fat·Sodium.
67
Moderately processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 235kcal
Carbs 2%Protein 42%Fat 56%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 235 kcal | 12% | 197 kcal | +38 kcal |
| Protein | 25 g | 45% | 14 g | +11 g |
| Fat | 15 g | 28% | 10 g | +5 g |
| Carbs | 1 g | 0% | 7 g | -6 g |
| Sugars | 1 g | 1% | 2 g | -1 g |
| Sodium | 360 mg | 18% | 430 mg | -70 mg |
| Cholesterol | 95 mg | 32% | 50 mg | +45 mg |
| Saturated fatty acids | 6 g | 40% | 3.2 g | +2.8 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 25g45% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 19 items · 1 additives
If you keep eating it
Source · Maker · Label
Maker and label · (주)토자연 · MFDS Food Safety Korea ·
Serving 100g · Package 1000g Medium energy density
More
67 points among 5,674 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050100-6122·20130262100285