Processed and packaged meat › 양념육 › 양념육류(축산물가공품)
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양념육
한원푸드시스템(주) As labeled · Per 100 g · Label
No additives
No additives shown
15 ingredients
노루털버섯, Beef, 정제수, 올리고당, 양조간장, 과.채가공품, Garlic, Onion, 대파, 과.채가공품, 참기름, 참깨, 후추가루, 한식간장, 액상차
100 g = 0.9 sugar cubes · 0.7 cheese slices · 0.5 bowls of rice
One serving (100 g) = 0.9 sugar cubes · 0.7 cheese slices · 0.5 bowls of rice
One pack (200 g) = 1.7 sugar cubes · 1.4 cheese slices · 1.1 bowls of rice
68 points among 5,674 in 양념육
Deducted for Trans fat·Sodium·Saturated fat.
68
Moderately processed
- −14Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
Where the calories come from 161kcal
Carbs 22%Protein 31%Fat 47%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 13 g | 24% | 14 g | -1 g |
| Fat | 8.6 g | 16% | 10 g | -1.4 g |
| Carbs | 9.2 g | 3% | 7 g | +2.2 g |
| Cholesterol | 43 mg | 14% | 50 mg | -7 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.6gWithin the limit, nothing deducted−0
Good
- Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 한원푸드시스템(주) · MFDS Food Safety Korea
Serving 100g · Package 200g Medium energy density
More
68 points among 5,674 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050100-1299·20110502005168