4 additives
- Sodium ErythorbatePreserveNot set
- ADI 25 mg/kg
- ChlorineNot set
- Not set
12 ingredients
White sugar, 염소고기, 가공치즈, 향신료조제품, 에리토브산나트륨, Blends, 소브산칼륨, 천연향신료, 액젓, , 복합조미식품, 복합조미식품
100 g = 5 sugar cubes · 0.8 tsp salt · 1.2 cheese slices · 1 bowl of rice
One serving (15 g) = 0.8 sugar cubes
One pack (100 g) = 5 sugar cubes · 0.8 tsp salt · 1.2 cheese slices · 1 bowl of rice
44 points among 428 in 육포
Deducted for Sodium·Trans fat·Sugars·Saturated fat.
44
Heavily processed
- −22Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −56 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 307kcal
Carbs 29%Protein 40%Fat 31%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 31 g | 56% | 14 g | +17 g |
| Fat | 10.6 g | 20% | 10 g | +0.6 g |
| Carbs | 22 g | 7% | 7 g | +15 g |
| Cholesterol | 91.3 mg | 30% | 50 mg | +41.3 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 1 items
Good
- Protein 31g56% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)청하식품 · MFDS Food Safety Korea
Serving 15g · Package 100g High energy density
More
44 points among 428 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-400080000-0006·19940332315196