Processed and packaged meat › 육포 › 건조저장육류(축산물가공품)
선미향핫스파이시
육포
주식회사 선미에프앤비 As labeled · Per 100 g · Label
5 additives
- Smoke FlavoursTaste & aromaNot set
- Sodium ErythorbatePreserveNot set
- ADI 25 mg/kg
- Not set
- Not set
18 ingredients
Pork, White sugar, 천일염, , 피클링솔트, 소브산칼륨, 에리토브산나트륨, , 쇠고기분말, 간장, 후추가루, 건마늘분말, 생강가루, 양파분말, 물엿, Chili powder, 스모크향, 비프향
100 g = 5.7 sugar cubes · 0.6 tsp salt · 1.1 cheese slices · 1.2 bowls of rice
One serving (15 g) = 0.9 sugar cubes
One pack (100 g) = 5.7 sugar cubes · 0.6 tsp salt · 1.1 cheese slices · 1.2 bowls of rice
48 points among 428 in 육포
5 additives.
Sodium in the bottom half.
Heavily processed
- −14Nutrition
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −52 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
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Full nutrition facts per 100g
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Where the calories come from 370kcal
Carbs 30%Protein 38%Fat 32%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 35 g | 64% | 14 g | +21 g |
| Fat | 13 g | 24% | 10 g | +3 g |
| Carbs | 28 g | 9% | 7 g | +21 g |
| Cholesterol | 85 mg | 28% | 50 mg | +35 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 35g64% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 선미에프앤비 · MFDS Food Safety Korea
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48 points among 428 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-400040000-0432·2023058403010