Processed and packaged meat › 육포 › 건조저장육류(축산물가공품)

초이스육포

육포 · 100g

청호 As labeled · Per 100 g · Label 2026-07-28

Allergens Milk Soy Pork Beef

Computed from the published ingredients and nutrition

4 additives.
Sodium in the bottom half.

Heavily processed

−8Nutrition
−8Ingredients
−16Additives
−10Processing

See what was deducted

Where −42 came off

Processing level 3−10Made by processing whole foods
4 additives−16Named additives
14 ingredients−8More than 10 costs points
Nutrition per 100g−8Sodium −8

per 100gHow Sikcode works ›

4 additives

발색제제ColorNot set
Sodium ErythorbatePreserveNot set
ADI 25 mg/kg
Not set

14 ingredients

에리토브산나트륨, 허니버터시즈닝-FP, 기타가공품, 건생강분말, 건마늘분말, 발색제제, 정제소금, White sugar, 혼합간장, 쇠고기분말, 분리대두단백분말, , Pork, 소브산칼륨

Nutrition

Energy311kcal16% 1 bowl of riceSugars2g2% 0.7 sugar cubesSaturated fatty acids0.9g6%Sodium1,956mg98% 1 tsp salt

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무무칩(주)신화엠에스Protein 87.4g바삭 프로틴칩 스파이시농업회사법인(주)저스트그린Protein 85.4gCarnivivien 목초우 소고기가루주식회사공산푸드Protein 84gCarnivivien 목초우 소고기가루(주)육미건조Protein 84g제로카브 아이리쉬 비프칩(주)한일팜스Protein 83.1gALIBEBE 목초우 소고기칩(주)지앰푸드랩Protein 81.8g핫레드비프칩(주)지앰푸드랩Protein 81.8g비프칩 오리지널(주)지앰푸드랩Protein 81.8g

Nutrition details per 100g

All nutrients

Where the calories come from 311kcal

Carbs 42%Protein 45%Fat 13%

5 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	35.6 g	65%	14 g	+21.6 g
Fat	4.4 g	8%	10 g	-5.6 g
Carbs	33.3 g	10%	7 g	+26.3 g
Cholesterol	77.8 mg	26%	50 mg	+27.8 mg
Trans fat	0 g		0 g	0 g

Compare with the #1 in category

More to see

Not deducted 4 items

Kept

−0

Sugars 2gWithin the limit, nothing deducted−0
Saturated fat 0.9gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Protein 35.6g65% of the daily target−0

With medicine 2

Milk & dairy · 137 medicine labels
Sodium & salt · 87 medicine labels

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Not a substitute for pharmacist or doctor judgment

If you keep eating it

Source · Maker · Label

Maker and label · 청호 · MFDS Food Safety Korea

Serving 15g · Package 45g High energy density

Source

Source: MFDS Food Safety Korea
Code: P117-400040000-0282 · 201606072908