Processed and packaged meat › 육포 › 건조저장육류(축산물가공품)
대한민국농수산 소고기육포
육포
에스에이치푸드 As labeled · Per 100 g · Label
4 additives
- Sodium ErythorbatePreserveNot set
- Not set
- ADI 25 mg/kg
- Not set
19 ingredients
소정육, White sugar, 정제염, 혼합간장, D-소르비톨, , 생강가루, 마늘가루, 후추가루, 양파분말, 피클링솔트, , 바인덱스, 에리토브산나트륨, 쇠고기분말, 소브산칼륨, 레드페파로얄, 비타텐에이, 대두단백
100 g = 3.3 sugar cubes · 0.8 tsp salt · 1.5 cheese slices · 1.3 bowls of rice
One serving (15 g) = 0.5 sugar cubes
One pack (20 g) = 0.7 sugar cubes
47 points among 428 in 육포
Deducted for Sodium·Saturated fat·Sugars.
47
Heavily processed
- −19Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −53 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 400kcal
Carbs 34%Protein 29%Fat 37%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 30 g | 55% | 14 g | +16 g |
| Fat | 17 g | 31% | 10 g | +7 g |
| Carbs | 35 g | 11% | 7 g | +28 g |
| Cholesterol | 100 mg | 33% | 50 mg | +50 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 30g55% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · 에스에이치푸드 · MFDS Food Safety Korea
Serving 15g · Package 20g High energy density
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47 points among 428 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-400040000-0054·2014060822532