Processed produce › 부침가루/튀김가루/믹스 › 기타 농산가공품류 › 곡류가공품
구로명물호떡믹스
부침가루/튀김가루/믹스
대한제분(주) As labeled · Per 100 g · Label
6 additives
- Disodium Dihydrogen PyrophosphateTextureNot set
- Calcium Phosphate, MonobasicTextureNot set
- Sodium Carboxymethyl CelluloseTextureNot set
- Not set
- Not set
- Not set
12 ingredients
, , 제일인산칼슘, 카복시메틸셀룰로스나트륨, 산성피로인산나트륨, , 밀글루텐, 정제소금, 찹쌀분말, White sugar, 알파옥수수분말, Wheat flour
100 g = 4 sugar cubes · 1.2 bowls of rice
52 points among 242 in 부침가루/튀김가루/믹스
6 additives.
Sodium in the bottom half.
52
Heavily processed
- −6Nutrition
- −8Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −48 came off
- Processing level 3−10Made by processing whole foods
- 6 additives−24Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 350kcal
Carbs 86%Protein 11%Fat 3%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 10 g | 18% | 6.7 g | +3.3 g |
| Fat | 1.2 g | 2% | 2.2 g | -1 g |
| Carbs | 76 g | 23% | 36.7 g | +39.3 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 대한제분(주) · MFDS Food Safety Korea
Serving – · Package 10000g High energy density
More
52 points among 242 in Processed produce
Source
- Source
- MFDS Food Safety Korea
- Code
P116-708070200-0267·198301900201195