Processed produce › 부침가루/튀김가루/믹스 › 기타 농산가공품류 › 곡류가공품
What's in this?
오디선식
부침가루/튀김가루/믹스
농업회사법인 그린빈 주식회사 As labeled · Per 100 g · Label
No additives
No additives shown
12 ingredients
뽕나무열매, 백태, 보리, 검정콩, 찰흑미, 돌콩씨앗, 검정깨(흑임자), 귀리, 현미, 찰현미, 율무쌀, 수수
100 g = 0.7 sugar cubes · 0.7 cheese slices · 1.5 bowls of rice
One pack (500 g) = 3.7 sugar cubes · 3.6 cheese slices · 7.5 bowls of rice
89 points among 242 in 부침가루/튀김가루/믹스
12 ingredients.
89
Minimally processed
- −3Nutrition
- −8Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −11 came off
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Saturated fat −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 451kcal
Carbs 54%Protein 18%Fat 28%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 451 kcal | 23% | 356 kcal | +95 kcal |
| Protein | 20.8 g | 38% | 6.7 g | +14.1 g |
| Fat | 14.1 g | 26% | 2.2 g | +11.9 g |
| Carbs | 60.3 g | 19% | 36.7 g | +23.6 g |
| Sugars | 2.2 g | 2% | 5 g | -2.8 g |
| Sodium | 5 mg | 0% | 20 mg | -15 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 2.6 g | 17% | 0.8 g | +1.8 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- Sugars 2.2gWithin the limit, nothing deducted−0
- Sodium 5mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 20.8g38% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인 그린빈 주식회사 · MFDS Food Safety Korea ·
Serving – · Package 500g High energy density
More
89 points among 242 in Processed produce
Source
- Source
- MFDS Food Safety Korea
- Code
P116-708070200-0096·202308620003