Processed produceProcessed produce
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Processed produce › 기타 농산가공품 › 기타 농산가공품류 › 곡류가공품

17곡 든든 통곡물 미숫가루

동심주)농업회사법인 Per 100 g · Label

92 points among 3,335 in 기타 농산가공품

20 ingredients.

92
  • 0Nutrition
  • −8Ingredients
  • 0Additives
  • 0Processing
See what was deducted

No allergens listedOnly what the label states · not proof there is none

Sikcode diagnosis

Where −8 came off

  1. 20 ingredients−8More than 10 costs points

One pack (100 g) = 1.3 bowls of rice

More to see

Not deducted 7 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. Sugars 1.1gWithin the limit, nothing deducted−0
  4. Saturated fat 0.7gWithin the limit, nothing deducted−0
  5. Sodium 14mgWithin the limit, nothing deducted−0
  6. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.5g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 20 items
  • 율무쌀Ingredients
  • 참깨Ingredients
  • 곡류가공품Ingredients
  • 곡류가공품Ingredients
  • 곡류가공품Ingredients
  • 찹쌀Ingredients
  • 흑미Ingredients
  • 발아현미Ingredients
  • 보리쌀Ingredients
  • 검정콩Ingredients
  • 현미찹쌀Ingredients
  • RiceIngredients
  • 현미Ingredients
  • 보리Ingredients
  • 백태Ingredients
  • 수수Ingredients
  • 찰기장Ingredients
  • CornIngredients
  • 검정깨Ingredients
  • Ingredients
Ingredient text

율무쌀, 참깨, 곡류가공품, 곡류가공품, 곡류가공품, 찹쌀, 흑미, 발아현미, 보리쌀, 검정콩, 현미찹쌀, 쌀, 현미, 보리, 백태, 수수, 찰기장, Corn, 검정깨(흑임자), 팥

If you keep eating it
Source · Maker · Label

Maker and label · 동심주)농업회사법인 · MFDS Food Safety Korea ·

Serving – · Package 100g High energy density
More

92 points among 3,335 in Processed produce

Compare with the #1 in category

Where the calories come from 396kcal

Carbs 81%Protein 12%Fat 7%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy396 kcal20%356 kcal+40 kcal
Protein11.5 g21%6.7 g+4.8 g
Fat3.3 g6%2.2 g+1.1 g
Carbs80 g25%36.7 g+43.3 g
Sugars1.1 g1%5 g-3.9 g
Sodium14 mg1%20 mg-6 mg
Cholesterol0 mg0%0 mg0 mg
Saturated fatty acids0.7 g5%0.8 g-0.1 g
Trans fat0 g0 g0 g
Source
Source
MFDS Food Safety Korea
Code
P116-705070200-2807 · 20170464302371
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