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Processed produce › 기타 농산가공품 › 기타 농산가공품류 › 곡류가공품

What's in this?

13곡검정미숫가루

기타 농산가공품

나비골농협가공공장 As labeled · Per 100 g · Label

No allergens listedOnly what the label states · not proof there is none

No additives

No additives shown

13 ingredients

보리, 흑미, 검정콩, 쌀, 검정콩, Corn, 수수, 기장쌀, 참깨, 들깨, 율무쌀, 현미, 찹쌀

One pack (1000 g) = 6.7 sugar cubes · 2.8 cheese slices · 14 bowls of rice

92 points among 3,335 in 기타 농산가공품

13 ingredients.

92

Minimally processed

  • 0Nutrition
  • −8Ingredients
  • 0Additives
  • 0Processing
See what was deducted

Sikcode diagnosis

Where −8 came off

  1. 13 ingredients−8More than 10 costs points

Full nutrition facts per 100g

Where the calories come from 415kcal

Carbs 68%Protein 17%Fat 15%

ItemsAmount% of dailyCategory medianDifference
Energy415 kcal21%356 kcal+59 kcal
Protein18 g33%6.7 g+11.3 g
Fat7 g13%2.2 g+4.8 g
Carbs70 g22%36.7 g+33.3 g
Sugars2 g2%5 g-3 g
Sodium3 mg0%20 mg-17 mg
Cholesterol0 mg0%0 mg0 mg
Saturated fatty acids1 g7%0.8 g+0.2 g
Trans fat0 g0 g0 g

More to see

Not deducted 7 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. Sugars 2gWithin the limit, nothing deducted−0
  4. Saturated fat 1gWithin the limit, nothing deducted−0
  5. Sodium 3mgWithin the limit, nothing deducted−0
  6. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 18g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items
  • 보리Ingredients
  • 흑미Ingredients
  • 검정콩Ingredients
  • RiceIngredients
  • 검정콩Ingredients
  • CornIngredients
  • 수수Ingredients
  • 기장쌀Ingredients
  • 참깨Ingredients
  • 들깨Ingredients
  • 율무쌀Ingredients
  • 현미Ingredients
  • 찹쌀Ingredients
Ingredient text

보리, 흑미, 검정콩, 쌀, 검정콩, Corn, 수수, 기장쌀, 참깨, 들깨, 율무쌀, 현미, 찹쌀

If you keep eating it
Source · Maker · Label

Maker and label · 나비골농협가공공장 · MFDS Food Safety Korea ·

Serving – · Package 1000g High energy density
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92 points among 3,335 in Processed produce

Source
Source
MFDS Food Safety Korea
Code
P116-705070200-2247 · 1997052601863
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