47 points among 185 in 향신료
10 additives.
Sodium in the bottom half.
47
- −11Nutrition
- −8Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −53 came off
- Processing level 3−10Made by processing whole foods
- 10 additives−24Named additives · Propylene Glycol · · Cyclodextrin · · · Food Yellow No.4 · Allyl Isothiocyanate · Food Blue No.1 · Gluconic Acid
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
100 g = 3.6 sugar cubes · 0.7 tsp salt · 0.8 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Saturated fat 1.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 10 additives
- 식용색소청색제1호Additives
- 식용색소황색제4호Additives
- Enzyme-treated steviaAdditives
- BlendsAdditives
- Xanthan gumAdditives
- 글루콘산Additives
- BlendsAdditives
- 이소티오시안산알릴Additives
- Vitamin CIngredients
- BlendsAdditives
- 시클로덱스트린Additives
- 트레할로스Ingredients
- Additives
- Other processedIngredients
- 후추분태Ingredients
- EthanolIngredients
- 프로필렌글리콜Additives
- 정제수Ingredients
- 옥수수기름Ingredients
- Additives
- 향신료조제품Ingredients
- 건마늘분말Ingredients
- 복합조미식품Ingredients
- 갓Ingredients
- White sugarIngredients
Ingredient text
식용색소청색제1호, 식용색소황색제4호, Enzyme-treated stevia, Blends, Xanthan gum, 글루콘산, 혼합제제, 이소티오시안산알릴, Vitamin C(고시형), 혼합제제, 시클로덱스트린, 트레할로스, , 기타가공품, 후추분태, Ethanol, 프로필렌글리콜, 정제수, 옥수수기름(옥배유), , 향신료조제품, 건마늘분말, 복합조미식품, 갓, White sugar
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 움트리 · MFDS Food Safety Korea ·
Serving – · Package 120g High energy density
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47 points among 185 in Seasonings
Where the calories come from 254kcal
Carbs 57%Protein 5%Fat 38%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 254 kcal | 13% | 180 kcal | +74 kcal |
| Protein | 3 g | 5% | 3 g | 0 g |
| Fat | 11 g | 20% | 2.7 g | +8.3 g |
| Carbs | 37 g | 11% | 24.4 g | +12.6 g |
| Sugars | 10.8 g | 11% | 10 g | +0.8 g |
| Sodium | 1,430 mg | 72% | 1,122 mg | +308 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 1.5 g | 10% | 0.7 g | +0.8 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P113-501050200-0015·19920372190334