Computed from the published ingredients and nutrition
80
Minimally processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−6Sugars −3 · Sodium −3
- 10 ingredients−4From 6 upward costs a little
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sugars −3 · Sodium −3−6
- 10 ingredients · From 6 upward costs a little−4
- 0 additives · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 드레싱 15g, 덮밥소스 165g Low energy density
Nutrition
All nutrients
100 g = 4.3 sugar cubes
Where the calories come from 72kcal
Carbs 88%Protein 5%Fat 7%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0.6 g | 1% | 2.7 g | -2.1 g |
| Carbs | 16 g | 5% | 24.4 g | -8.4 g |
| Cholesterol | 0.8 mg | 0% | 0 mg | +0.8 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
10 ingredients
물엿, 정제수, 복합조미식품, 고추장, Sugar, 정제소금, Chili powder, 콩기름(대두유), 전분가공품, 혼합간장
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P113-206020400-8435 · 20060208332502