Computed from the published ingredients and nutrition
71
Moderately processed
- Nutrition per 100g−11Sugars −3 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
Why points were deducted
Where −29 came off
- 10 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Sugars −3 · Sodium −8−11
- Processing level 3 · Made by processing whole foods−10
- 1 additives · Named additives−4
- 10 ingredients · From 6 upward costs a little−4
- Saturated fat 0.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 드레싱 15g, 덮밥소스 165g Medium energy density
Nutrition
All nutrients
100 g = 6.5 sugar cubes · 0.9 tsp salt · 0.7 bowls of rice
Where the calories come from 212kcal
Carbs 75%Protein 11%Fat 14%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 3.4 g | 6% | 2.7 g | +0.7 g |
| Carbs | 42 g | 13% | 24.4 g | +17.6 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
10 ingredients
, 마늘가루, 표고버섯가루, 물엿, 메주된장, 정제수, Garlic, Chili powder, Sugar, 과채주스
1 additive
- ADI 25 mg/kg
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P113-206020400-8169 · 2019039311886