66 points among 6,429 in 기타 소스류
3 additives.
Sodium in the bottom half.
66
- −8Nutrition
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
100 g = 1.7 sugar cubes · 3.5 tsp salt
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 5gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)참고을 지평선제2공장 · MFDS Food Safety Korea ·
Serving 드레싱 15g, 덮밥소스 165g · Package 2100g Low energy density
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66 points among 6,429 in Seasonings
Where the calories come from 44kcal
Carbs 73%Protein 27%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 44 kcal | 2% | 180 kcal | -136 kcal |
| Protein | 3 g | 5% | 3 g | 0 g |
| Fat | 0 g | 0% | 2.7 g | -2.7 g |
| Carbs | 8 g | 2% | 24.4 g | -16.4 g |
| Sugars | 5 g | 5% | 10 g | -5 g |
| Sodium | 6,920 mg | 346% | 1,122 mg | +5,798 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0 g | 0% | 0.7 g | -0.7 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P113-206020400-7264·2023070024234