Computed from the published ingredients and nutrition
58
Heavily processed
- Nutrition per 100g−24Sugars −8 · Sodium −8 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 14 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Sugars −8 · Sodium −8 · Trans fat −8−24
- Processing level 3 · Made by processing whole foods−10
- 14 ingredients · More than 10 costs points−8
- 0 additives · Saturated fat 0.9gNo points deducted within the criteria
Per 100 gServing 드레싱 15g, 덮밥소스 165g Medium energy density
Nutrition
All nutrients
100 g = 9.9 sugar cubes · 0.9 tsp salt · 0.8 bowls of rice
Where the calories come from 228kcal
Carbs 78%Protein 6%Fat 16%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 4.2 g | 8% | 2.7 g | +1.5 g |
| Carbs | 45.8 g | 14% | 24.4 g | +21.4 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0.01 g | 0 g | +0.01 g |
Ingredients and additives
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P113-206020400-4324 · 199104450779750
With medicine
Sodium & salt · · 87 medicine labels
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