6 additives
- Steviol GlycosideSweetADI 2 mg/kg
- Calcium Disodium EthylenediaminetetraacetatePreserveADI 2.5 mg/kg
- Tamarind GumTextureNot set
- Not set
- Not set
- Not set
13 ingredients
올리브유, 정제수, 난황액, 당류가공품, 발효식초, 천일염, 타마린드검, d-토코페롤(혼합형), Xanthan gum, Citric acid, 스테비올배당체, 천연향료, 이.디.티.에이.칼슘이나트륨
100 g = 1.5 sugar cubes · 0.6 tsp salt
30 points among 55 in 마요네즈
Heavily processed.
30
Highly processed
- −8Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 39kcal
Carbs 93%Protein 6%Fat 1%
More to see
Not deducted 3 items
Kept
−0- Sugars 4.6gWithin the limit, nothing deducted−0
- Saturated fat 0.03gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 동방푸드마스타 · MFDS Food Safety Korea
Serving 10g · Package 260g Low energy density
More
30 points among 55 in Seasonings
Source
- Source
- MFDS Food Safety Korea
- Code
P113-202020200-0115·199104450778176