60 points among 409 in 혼합장
Deducted for Sodium·Trans fat·Sugars·Saturated fat.
60
- −22Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −40 came off
- Processing level 3−10Made by processing whole foods
- Additives−0Names not disclosed
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
100 g = 3.3 sugar cubes · 0.5 tsp salt · 1.1 cheese slices · 0.8 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Good
- Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 17 items
If you keep eating it
Source · Maker · Label
Maker and label · (주)유라에프에스 · MFDS Food Safety Korea ·
Serving 10g · Package 100g Medium energy density
More
60 points among 409 in 장류
Where the calories come from 239kcal
Carbs 45%Protein 24%Fat 31%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 239 kcal | 12% | 196 kcal | +43 kcal |
| Protein | 14 g | 25% | 8 g | +6 g |
| Fat | 8 g | 15% | 2.9 g | +5.1 g |
| Carbs | 26 g | 8% | 32 g | -6 g |
| Sugars | 10 g | 10% | 14 g | -4 g |
| Sodium | 1,095 mg | 55% | 2,620 mg | -1,525 mg |
| Cholesterol | 29 mg | 10% | 0 mg | +29 mg |
| Saturated fatty acids | 4 g | 27% | 0.6 g | +3.4 g |
| Trans fat | 0.2 g | 0 g | +0.2 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P112-013001400-0014·202406764731