2 additives
- Not set
- ADI 15 mg/kg
4 ingredients
Citric acid, Sucralose, 알룰로오스, 한라봉
100 g = 3.1 sugar cubes
One serving (20 g) = 0.6 sugar cubes
89 points among 1,232 in Jam
2 additives.
Saturated fat in the bottom half.
89
Minimally processed
- −3Nutrition
- 0Ingredients
- −8Additives
- 0Processing
Sikcode diagnosis
Where −11 came off
- 2 additives−8Named additives
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 79kcal
Carbs 93%Protein 6%Fat 1%
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 4 ingredients5 or fewer costs nothing−0
- Saturated fat 0.01gWithin the limit, nothing deducted−0
- Sodium 4mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 냠냠제주 · MFDS Food Safety Korea
Serving 20g · Package 100g Low energy density
More
89 points among 1,232 in 잼류
Source
- Source
- MFDS Food Safety Korea
- Code
P105-001000100-0972·20150628145126