11 points among 835 in 초콜릿과자
Heavily processed.
11
- −27Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −89 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · Sorbitan Esters of Fatty Acids · Maltitol Syrup · ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 8 sugar cubes · 2.8 cheese slices · 1.6 bowls of rice
One serving (30 g) = 2.4 sugar cubes · 0.8 cheese slices
One pack (160 g) = 13 sugar cubes · 4.4 cheese slices · 2.5 bowls of rice
per 100gHow Sikcode works ›
More to see
Nutrients 24 items · 6 additives
- 덱스트린Ingredients
- 땅콩버터Allergens
- 전분Ingredients
- 말티톨액Additives
- SugarIngredients
- 준초콜릿Ingredients
- Peanut 또는 견과류가공품Allergens
- 올리고당Ingredients
- 소르비탄지방산에스테르Additives
- Additives
- Additives
- Additives
- Additives
- 식품첨가물혼합제제Additives
- EthanolIngredients
- Wheat flourAllergens
- 정제소금Ingredients
- 식물성크림Ingredients
- Additives
- 정제수Ingredients
- 곡류가공품Ingredients
- Peanut 또는 견과류가공품Allergens
- 기타설탕Ingredients
- 쇼트닝Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
덱스트린, 땅콩버터, 전분, 말티톨액, Sugar, 준초콜릿, 땅콩 또는 견과류가공품, 올리고당, 소르비탄지방산에스테르, , , 향료, , 식품첨가물혼합제제, Ethanol, Wheat flour, 정제소금, 식물성크림, , 정제수, 곡류가공품, 땅콩 또는 견과류가공품, 기타설탕, 쇼트닝
If you keep eating it
Source · Maker · Label
Maker and label · 삼진식품 · MFDS Food Safety Korea ·
Serving 30g · Package 160g High energy density
More
11 points among 835 in Cocoa products or chocolate
Where the calories come from 473kcal
Carbs 44%Protein 8%Fat 48%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 473 kcal | 24% | 533 kcal | -60 kcal |
| Protein | 9 g | 16% | 6.4 g | +2.6 g |
| Fat | 25.4 g | 47% | 33 g | -7.6 g |
| Carbs | 52 g | 16% | 52 g | 0 g |
| Sugars | 24.1 g | 24% | 40 g | -15.9 g |
| Sodium | 173 mg | 9% | 70 mg | +103 mg |
| Cholesterol | 4.1 mg | 1% | 2.7 mg | +1.4 mg |
| Saturated fatty acids | 10 g | 67% | 18.3 g | -8.3 g |
| Trans fat | 0.3 g | 0 g | +0.3 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P103-102020500-4447·19940377084101