71 points among 638 in 휘낭시에
Deducted for Sodium·Sugars.
71
- −11Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
100 g = 3.8 sugar cubes · 0.5 tsp salt · 1 bowl of rice
One serving (70 g) = 2.7 sugar cubes · 0.7 bowls of rice
One pack (330 g) = 13 sugar cubes · 1.8 tsp salt · 3.4 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 19g35% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
If you keep eating it
Source · Maker · Label
Maker and label · 브릭브레드 · MFDS Food Safety Korea ·
Serving 70g · Package 330g High energy density
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71 points among 638 in Snacks, bread or rice cakes
Where the calories come from 307kcal
Carbs 72%Protein 25%Fat 3%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 307 kcal | 15% | 365 kcal | -58 kcal |
| Protein | 19 g | 35% | 6 g | +13 g |
| Fat | 1.1 g | 2% | 13.1 g | -12 g |
| Carbs | 54.7 g | 17% | 51.4 g | +3.3 g |
| Sugars | 11.5 g | 12% | 17.5 g | -6 g |
| Sodium | 1,076 mg | 54% | 192 mg | +884 mg |
| Cholesterol | 1 mg | 0% | 5 mg | -4 mg |
| Saturated fatty acids | 0 g | 0% | 5.1 g | -5.1 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-435000400-0556·2024029135429