15 points among 224 in 풀빵
Heavily processed.
15
- −27Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −85 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · 향료제제 · · Polyglycitol Syrup
- 35 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 11 sugar cubes · 3 cheese slices · 1.4 bowls of rice
One serving (70 g) = 8 sugar cubes · 2.1 cheese slices · 1 bowl of rice
One pack (232 g) = 27 sugar cubes · 6.9 cheese slices · 3.2 bowls of rice
per 100gHow Sikcode works ›
More to see
Nutrients 35 items · 5 additives
- 당류가공품Ingredients
- 식염Ingredients
- 전란액Ingredients
- White sugarIngredients
- Wheat flourAllergens
- 쇼트닝Ingredients
- 밀크초콜릿Allergens
- 폴리글리시톨액Additives
- BraisedIngredients
- 폴리글리시톨액Additives
- 옥수수기름Ingredients
- 혼합식용유Ingredients
- BlendsAdditives
- Other processedIngredients
- 전지분유Ingredients
- 유크림Ingredients
- 식물성크림Ingredients
- 올리고당Ingredients
- Additives
- BlendsAdditives
- EthanolIngredients
- BlendsAdditives
- 유화제Ingredients
- 유화제Ingredients
- 유화제Ingredients
- 기타 식용유지가공품Ingredients
- 산도조절제Ingredients
- 산도조절제Ingredients
- Xanthan gumAdditives
- Additives
- Additives
- 향료제제Additives
- BlendsAdditives
- BlendsAdditives
- BlendsAdditives
Ingredient text
우유 함유 표시 · 피부와 관련
당류가공품, 식염, 전란액, White sugar, Wheat flour, 쇼트닝, 밀크초콜릿, 폴리글리시톨액, 조림류, 폴리글리시톨액, 옥수수기름(옥배유), 혼합식용유, Blends, 기타가공품, 전지분유, 유크림, 식물성크림, 올리고당, , 혼합제제, Ethanol, 혼합제제, 유화제, 유화제, 유화제, 기타 식용유지가공품, 산도조절제, 산도조절제, Xanthan gum, , 향료, 향료제제, 혼합제제, 혼합제제, 혼합제제
If you keep eating it
Source · Maker · Label
Maker and label · (주)오리온 제2익산공장 · MFDS Food Safety Korea ·
Serving 70g · Package 232g High energy density
More
15 points among 224 in Snacks, bread or rice cakes
Where the calories come from 417kcal
Carbs 56%Protein 7%Fat 37%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 417 kcal | 21% | 365 kcal | +52 kcal |
| Protein | 6.9 g | 13% | 6 g | +0.9 g |
| Fat | 17.2 g | 32% | 13.1 g | +4.2 g |
| Carbs | 58.6 g | 18% | 51.4 g | +7.2 g |
| Sugars | 34.5 g | 34% | 17.5 g | +17 g |
| Sodium | 241 mg | 12% | 192 mg | +49 mg |
| Cholesterol | 69 mg | 23% | 5 mg | +63.9 mg |
| Saturated fatty acids | 10.7 g | 71% | 5.1 g | +5.6 g |
| Trans fat | 1.2 g | 0 g | +1.2 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-433000400-0091·19760487005313