11 points among 618 in 크림빵
Heavily processed.
11
- −27Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −89 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · · 팽창제제 ·
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 13 sugar cubes · 2.6 cheese slices · 1.4 bowls of rice
One serving (70 g) = 9 sugar cubes · 1.8 cheese slices · 1 bowl of rice
One pack (96 g) = 12 sugar cubes · 2.5 cheese slices · 1.3 bowls of rice
per 100gHow Sikcode works ›
More to see
Nutrients 26 items · 6 additives
- Soybean oilIngredients
- 쇼트닝Ingredients
- 기타과당Ingredients
- 기타설탕Ingredients
- 전란액Ingredients
- White sugarIngredients
- 박력분Ingredients
- 마가린Ingredients
- Additives
- GlucoseIngredients
- 중력분Ingredients
- 팽창제제Additives
- BlendsAdditives
- 가당연유Ingredients
- 당류가공품Ingredients
- 마가린Ingredients
- Additives
- 정제소금Ingredients
- Other processedIngredients
- Other processedIngredients
- BlendsAdditives
- Additives
- Additives
- Citric acidAdditives
- BlendsAdditives
- 정제수Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
콩기름(대두유), 쇼트닝, 기타과당, 기타설탕, 전란액, White sugar, 박력분, 마가린, , Glucose, 중력분, 팽창제제, Blends, 가당연유, 당류가공품, 마가린, , 정제소금, 기타가공품, 기타가공품, 혼합제제, , , Citric acid, 혼합제제, 정제수
If you keep eating it
Source · Maker · Label
Maker and label · 롯데웰푸드(주) · MFDS Food Safety Korea ·
Serving 70g · Package 96g High energy density
More
11 points among 618 in Snacks, bread or rice cakes
Where the calories come from 415kcal
Carbs 54%Protein 5%Fat 41%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 415 kcal | 21% | 365 kcal | +50 kcal |
| Protein | 5.2 g | 9% | 6 g | -0.8 g |
| Fat | 18.8 g | 35% | 13.1 g | +5.7 g |
| Carbs | 56.3 g | 17% | 51.4 g | +4.8 g |
| Sugars | 38.5 g | 39% | 17.5 g | +21 g |
| Sodium | 385 mg | 19% | 192 mg | +193 mg |
| Cholesterol | 151 mg | 50% | 5 mg | +146 mg |
| Saturated fatty acids | 9.4 g | 63% | 5.1 g | +4.2 g |
| Trans fat | 0.5 g | 0 g | +0.5 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-430000400-0440·200701561811064